Thanks to all for coming out to the farm and making Cider Day the best event of the year! We collaboratively harvested apples and pressed dozens of gallons of cider while keeping cool in the shade of the barn. Our joined effort and persistence cranking the hand powered cider mill paid off when taking that first gulp of fresh pressed sweet cider. The celebration continued as we made hot delicious brick-oven pizza and had ourselves a little acoustic jam session. A great many thanks again to everyone for making such lasting fun memories here, and also for your generous donations.
