Jim is an empath and communicator with over 15 years of product definition, development and management. He is a New Hampshire native, UNH alum and has a passion for New Hampshire’s innovative endeavors, entrepreneurs, and the development of sustainable models that help them grow in number while maintaining their original character.
Jim has a passion and amateur experience for growing vegetables, fruits and ornamentals inherited from his grandparents and mother. Jim is also a member of Karmic Food a logistics service for connecting farms directly with consumers.
Jim has conceived and launched a number of entrepreneurial ventures and will guide the Fellows in developing and growing their own sustainable business model.